Monday: Left Overs Tuesday: Pizza Wednesday: Frito Pie Thursday: Left Overs Friday: Tacos Saturday: Left Overs Sunday: Breakfast - Eggs, maple bacon and biscuits
I don't have much interest in cooking for several weeks at a time, but I am interested in having food frozen, in case I don't feel like cooking. But I honestly have no idea what would freeze well and what wouldn't. Do you have any recipes you've cooked and frozen, that reheated well? Or things I can freeze and throw into the crockpot easily?