Monday, March 5, 2012
Garlic Cheese Bread
Easy Shake and Bake Chicken
Slow Cooker Chicken - Last time we did creole seasoning, I think I'm going to use jamaican jerk this time. I guess it's a little spicier?
We didn't get a chance to make the garlic cheese bread last week, so we're going to have it this week instead. It looks like it will be pretty simple to make, which is good since Sly has clinical until 7pm. Late dinners are better when they're simple!
We had a ton of left overs last week, despite eating everything for lunches and an extra dinner, so I put two days of left overs in this week. Hopefully we'll have enough and won't toss anything out!